JetBlue elevates the onboard experience with exciting Spring updates
This Spring, JetBlue is set to redefine the onboard experience with a range of enhancements, offering travellers an array of new amenity partners, menu changes and entertainment options.
As a preferred airline for an increasing number of UK-based business travellers, JetBlue aims to make every journey memorable, whether for work or leisure.
JetBlue – known as New York’s Hometown Airline – is launching a new era in its premium Mint class.
The airline is proud to introduce a curated selection of amenity partners, featuring renowned New York-based brands.
These amenities, packaged in stylish and reusable backpacks or collectible pouches, promise to elevate the in-flight experience for both transatlantic and domestic travellers.
In collaboration with Caraa, a leading New York City-based sport bag and accessory company, JetBlue presents a range of amenity kits that showcase the vibrant essence of the city.
Among the new amenity partners is Dr. Dennis Gross, a skincare brand focused on cruelty-free and skin-friendly products.
Mint customers can indulge in a selection of ultra-rich Hyaluronic Marine products, ensuring a refreshing and rejuvenating experience in the skies.
For those wanting to stay minty fresh, Plus Ultra, an eco-conscious personal care company, provides Mint customers with a sculpted Moso bamboo toothbrush paired with Mint gel toothpaste or mouthwash. A sustainable choice for oral care that leaves passengers feeling fresh and protected throughout the day.
JetBlue’s commitment to delivering a top-notch experience extends to its dining offerings.
NYC-based restaurant Legacy Records headlines the new menu for Mint flights.
From coconut yogurt with maple-pecan, ginger granola to lamb shoulder with roasted carrots, the menu promises a delightful fusion of seasonal flavours.
For a comprehensive look at all available Mint dining menus across the network, visit JetBlue’s Inflight Menus page.
JetBlue continues its culinary journey in the skies with DIG, another NYC favourite, introducing farm-to-tray table dishes for transatlantic Core flights.
Customers can choose from an elevated selection of dishes, including marinated jerk chicken with coconut rice and pickled habanada peppers or herb and cheese frittata with kale, potato, and rosemary olive oil.
To celebrate the launch of seasonal service to Dublin, JetBlue introduces a special category on seatback screens featuring the ‘Luck of the Irish‘ during March.
Passengers can enjoy popular titles like Brooklyn, Belfast, and The Quiet Girl, along with a musical lineup featuring Once and Sing Street.
March also brings an ‘Awards Season‘ collection of major award-winning and nominated films, catering to a diverse range of tastes.
Whether it’s box office hits like Barbie and Oppenheimer or thought-provoking narratives like Anatomy of a Fall and Priscilla, JetBlue’s inflight entertainment selection promises to captivate every movie lover.
For details on feature films, entertainment, Live TV, and fast-free WiFi, explore JetBlue’s TV, Movies & More page.
Contact your Global Travel Management Account Manager to discover the joy of travel with JetBlue this spring.
